I think I'll have a little strawberry shortcake with my whipped cream. Okay, I know that technically this is not strawberry shortcake but I call it that anyway. We used baking powder biscuits from Kowalski's, fresh strawberries, and whipped cream. Heavenly.
Sunday, May 15, 2016
Sunday, May 08, 2016
Mother's Day 2016
We had mom over for a Mother's Day brunch today. I made a quiche using our usual recipe but this time used salmon instead of tuna. The result was most awesome. While it was all cooking we had mimosas in the backyard. Dale grilled asparagus and we had strawberry short cake for dessert. When finished we watched some pretty hysterical episodes of The IT Crowd. Mom loved it.
Labels:
Dale,
grilled vegetables,
mimosas,
Mom,
Mother's Day,
quiche,
salmon,
strawberries
Brats
Dale and I made brats on the grill recently for the first time this season. Potato salad and kraut both from Kowalski's. So glad grilling season has begun.
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