That Time of Year

Made Caprese salad for Dale and myself tonight. Tonight we added salt and pepper.

Caprese Salad

I've eaten the Spaghetti with Tomato and Anchovy dish every day since I made it the other night. I decided that if I had it again tonight I'd have to whip up something different just for the sake of variety. I made a simple Caprese Salad. I used the four basic ingredients - tomato, mozzarella, basil and olive oil - but I've seen some recipes call for salt and pepper to taste and capers. It was delicious.