Showing posts with label steak. Show all posts
Showing posts with label steak. Show all posts

Sunday, January 09, 2022

Creekside Supper Club

About a week and a half ago Dale and I checked out Creekside Supper Club & Lounge. Following is what I wrote about it in my journal. 


Wednesday, December 29, 2021



This afternoon Dale and I decided to try Creekside Supper Club which in the old Pepitos space. As it turns out this was their opening night. 

They started us out with a little baby relish tray. It had celery and also some pickled carrots and beets. The beets were particularly good. We went ahead and ordered the regular relish tray and it was fantastic: pickled asparagus and carrots, wild game sausage, cheese curds, and walleye spread. It was simply fantastic and probably could've passed for a meal by itself. I had a cup of the corn chowder and it was perfect. Dale had a salad. 



For dinner I ordered the sirloin. I got it with a side of hash browns and it came with a huge piece of Texas toast. Dale got the salmon with a side of rice pilaf and he said it was divine. 

Oh, and I didn't mention that I ordered a Wisconsin-style Old Fashioned. It was so well made I had another. 




Now, the decor threw me off because I couldn't be completely sure they weren't going for irony. It was that spot on. 

For dessert I had a Brandy Alexander. It was so good it was like I got an old school malted milk from Bridgeman's only with Brandy. 



By the way, the staff was very friendly. All in all it was a great time and I can't wait to go back. 





Monday, August 07, 2017

Jax Cafe With Friends

Thursday, August 3, 2017


Cindi made reservations at Jax Cafe for tonight and invited me and Dale, Wyn and James K., and, of course, Maggie. Dale and I arrived first. I ordered a martini at the bar while we waited. Wyn and James were next to arrive. When Wyn saw me she said, "Joe you are my spirit animal!" I asked her why but honestly I was so stunned to find out I'm someone's spirit animal that now I can't even remember what she said although I believe it had something to do with my affinity for gin martinis. She ordered one for herself while James ordered a beer.

We were seated when Cindi and Maggie arrived. Cindi ordered a gin martini as well. It really is amazing how much influence I have. 

Wyn was so excited to be at Jax. She told me she's known about it for 20 years and has always wanted to go. The experience eluded her until now. She wasn't sure what to order so I heartily endorsed the steak because, well, it is Jax after all. We each got the slow roasted prime rib which was 14 ounces of heaven on a plate. We both loved it. 

Our server was named Sandy which was auspicious as I've been texting Cindi pictures of pink squirrels all week to get her psyched for dessert and one of the pictures I sent was of Sandy Squirrel from the Sponge Bob television show. It HAD to be a sign that our waitress ended up being named Sandy. She took really good care of us providing awesome service the entire evening. 

Wyn, Cindi, and I each ordered a pink squirrel for dessert. 

Cindi even had matchbooks made for the event.

Monday, September 21, 2015

Sunday Dinner

Saturday, September 19, 2015

Dale made the most delicious dinner. It's been a while since we've had steak and even longer since we've had his most awesome oven baked Brussels sprouts.

Dessert was one of my favorites from Kowalski's. Chocolate dream.

Tuesday, December 31, 2013

Butcher and the Boar

Dale and I went to Butcher and the Boar for dinner last night. I had wanted to go for New Year's Eve but they were booked. Thankfully they weren't to busy last night. I had steak and he had BBQ'd octopus. Also had a couple martinis.

Sunday, October 21, 2012

Steaks on the Grill

Dale made steaks on the grill last night and let me just say...

;-)

Thursday, January 05, 2012

Christmas Season 2011 - Twelfth Night 2012


Dale and I celebrated Twelfth Night with drinks, steak and dessert (and Downton Abbey too). It was all very lovely.

Wednesday, August 17, 2011

Simple Summer Dinner


Cocktail hour included gin and tonics for me and some white wine for Dale. Dinner was steak on the grill, steamed broccolli, salad, and a pretzel bun (all from Kowalski's, of course!). Dessert was pretty simple as well: Skinny Cow Cookies 'N Cream ice cream. Yum.